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ALILA KOTHAIFARU MALDIVESKothaifaru and Kuroshigiri
Via Job Maldives

Cost Controller

Pay not listedPosted 3 weeks ago

Indexed from Job Maldives8 Sep 2026

Full-TimeFinanceMid-level
The application happens on Job Maldives (job-maldives.com), not on CareersMV.
Job type
Full-Time
Posted
8 Sep
Source
Job Maldives
Employer
ALILA KOTHAIFARU MALDIVESResorts & hotels
Location
Kothaifaru and KuroshigiriRaa AtollResort: jobs at Alila Kothaifaru Maldives
Salary
Pay not advertised
Employment type
Full-TimeFinance · Mid level
Deadline
No closing date given

From the announcement

Read from PDF

A management position in the Finance team at a luxury resort in the Maldives, overseeing cost control procedures, inventory management, and financial governance.

Job Maldives posted this vacancy as a PDF. CareersMV read the details on this page from it on 8 Sep 2026; the announcement is the official version, and if anything differs, it wins.

At a glance

Source
Job Maldives
Openings
Not stated

Requirements

  • Bachelor's Degree or Diploma in Finance, Accounting, Commerce, Hospitality Management, or a related field.
  • Minimum 3 years of experience in Cost Control, Finance, or Accounting within the hospitality industry.
  • Previous experience in a luxury resort or international hotel brand is highly desirable.
  • Strong understanding of inventory management, purchasing controls, and cost accounting principles.
  • Proficiency in Microsoft Excel and hotel financial systems – iScala.
  • Strong analytical, organizational, and problem-solving skills.
  • Ability to interpret financial information and provide meaningful recommendations to operational teams.
  • Excellent communication and interpersonal skills.
  • High attention to detail, integrity, and accountability.
  • Ability to work independently while building strong relationships across departments.

Skills

  • Microsoft Excel
  • iScala
  • Inventory Management
  • Cost Accounting

Responsibilities

  1. 01Monitor and analyze food, beverage, and general store costs to ensure budgetary compliance.
  2. 02Conduct regular inventory counts and reconciliations of food, beverage, operating supplies, and equipment.
  3. 03Review and verify receiving, purchasing, and issuing procedures to ensure compliance with Hyatt policies and internal controls.
  4. 04Prepare daily, weekly, and monthly cost reports, including variance analysis and recommendations for improvement.
  5. 05Monitor menu costing, recipe costing, and pricing structures in collaboration with the Culinary and Food & Beverage teams.
  6. 06Ensure accurate stock records and inventory valuation in the system.
  7. 07Review supplier pricing and purchasing practices to identify opportunities for cost savings and operational efficiencies.
  8. 08Conduct spot checks and audits on inventory, receiving, storage, and operational practices.
  9. 09Support month-end closing activities related to inventory and cost accounting.
  10. 10Partner with department heads to enhance cost awareness and ensure effective control measures are maintained across the resort.

Salary & benefits

PayPay not advertisedThe listing does not say what the job pays. Ask ALILA KOTHAIFARU MALDIVES when you apply.

The listing does not list benefits.

How to apply

Submit applications to [email protected]. For more information, visit careers.hyatt.com and search by job ID: RAA000200.
Apply at original source (opens in a new tab)

Attachments from ALILA KOTHAIFARU MALDIVES

Location

Place
Kothaifaru and Kuroshigiri
Atoll
Raa Atoll
Address
Alila Kothaifaru Maldives

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Indexed from Job Maldives 8 Sep 2026Report this listing