F&B manager jobs in Baa Atoll
4 open jobs
Sort by
Showing 4 of 4 jobs
Most copied notices do not show pay- WMAssistant Director of Food & Beverages / F&B Service Expert / Recreation Experience Expert Cum YogiThe Westin Maldives Miriandhoo ResortPay not listedPay not listedJoin Marriott Bonvoy at The Westin Maldives Miriandhoo Resort, where you can build a career that fulfils your purpose in the hospitality industry.MiriandhooFull-timePosted 17h agoResort · Food & BeverageWMAssistant Director of Food & Beverages / F&B Service Expert / Recreation Experience Expert Cum YogiThe Westin Maldives Miriandhoo ResortPay not listedPay not listedJoin Marriott Bonvoy at The Westin Maldives Miriandhoo Resort, where you can build a career that fulfils your purpose in the hospitality industry.MiriandhooFull-timePosted 17h agoResort · Food & Beverage
- MMAssistant Beverage ManagerMilaidhoo MaldivesPay not listedPay not listedManage beverages at Milaidhoo Maldives, a 50-villa luxury resort in the Baa Atoll UNESCO biosphere reserve.Baa AtollFull-timePosted 4 weeks agoResort · Food & BeverageMMAssistant Beverage ManagerMilaidhoo MaldivesPay not listedPay not listedManage beverages at Milaidhoo Maldives, a 50-villa luxury resort in the Baa Atoll UNESCO biosphere reserve.Baa AtollFull-timePosted 4 weeks agoResort · Food & Beverage
- WMAssistant Outlet Manager / Hotel Cleanliness Expert / F&B CoordinatorThe Westin Maldives Miriandhoo ResortPay not listedPay not listedJoin Marriott at The Westin Maldives Miriandhoo Resort and become the best version of yourself in a role that fulfils your purpose.MiriandhooFull-timePosted 6 weeks agoResort · Food & BeverageWMAssistant Outlet Manager / Hotel Cleanliness Expert / F&B CoordinatorThe Westin Maldives Miriandhoo ResortPay not listedPay not listedJoin Marriott at The Westin Maldives Miriandhoo Resort and become the best version of yourself in a role that fulfils your purpose.MiriandhooFull-timePosted 6 weeks agoResort · Food & Beverage
- SFRestaurant ManagerSONEVA FUSHIPay not listedPay not listedLead one of the dining experiences at Soneva Fushi, a luxury resort in the Maldives, delivering exceptional service and memorable guest experiences.KunfunadhooFull-timePosted 6 weeks agoResort · Food & BeverageSFRestaurant ManagerSONEVA FUSHIPay not listedPay not listedLead one of the dining experiences at Soneva Fushi, a luxury resort in the Maldives, delivering exceptional service and memorable guest experiences.KunfunadhooFull-timePosted 6 weeks agoResort · Food & Beverage
Job details
ID #74bibqw53z · posted 6 weeks ago · indexed from Job Maldives- Kunfunadhoo
- Full-time
- Manager or supervisor
- Salary
- Not listed
- Schedule
- On-site
- Team
- Not listed
- Usual reply
- Not listed
Soneva Fushi, KunfunadhooAt the resort
About the role
Lead one of the dining experiences at Soneva Fushi, a luxury resort in the Maldives, delivering exceptional service and memorable guest experiences.
Read by CareersMV from the vacancy announcement Job Maldives posted (image). The announcement is the official version.
What you would do
- Lead the day-to-day restaurant operation, ensuring consistently exceptional service and guest experiences.
- Be highly visible on the floor, engaging with guests and responding proactively to feedback and preferences.
- Lead, coach, and develop the restaurant team through daily briefings, ongoing training, and performance feedback.
- Ensure smooth coordination between service and culinary teams throughout each service.
- Drive revenue through thoughtful upselling, promotions, and memorable dining experiences.
- Monitor sales, labour, inventory, food costs, and waste to support strong commercial performance.
- Maintain impeccable restaurant presentation, cleanliness, food safety, and health and safety standards.
- Support the planning and execution of special events, promotions, and themed dining experiences.
What they are looking for
- Proven success in a supervisory or management role, ideally within luxury hospitality or fine dining.
- Strong leadership skills with the ability to inspire, coach, and develop a high-performing service team.
- A natural host with exceptional guest engagement and service recovery skills.
- Strong commercial awareness with an understanding of sales performance, inventory, labour, and cost control.
- Excellent organisational and problem-solving skills with the ability to remain composed in a fast-paced environment.
- Familiarity with restaurant management systems, POS systems, and Microsoft Office.
- Diploma or degree in Hospitality Management, Business Administration, or a related discipline is an advantage.
- Good command of English; additional languages are an advantage.
How to apply
Send application to [email protected].