Kitchen jobs in Dhaalu Atoll
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Most copied notices do not show pay- KMExecutive Sous ChefKandima MaldivesPay not listedPay not listedSupport overall kitchen operations at Kandima Maldives, a stylish island resort. Supervise daily activities, ensure food quality and consistency, and lead the kitchen team.KadinmaFull-timeCloses 15 OctResortKMExecutive Sous ChefKandima MaldivesPay not listedPay not listedSupport overall kitchen operations at Kandima Maldives, a stylish island resort. Supervise daily activities, ensure food quality and consistency, and lead the kitchen team.KadinmaFull-timeCloses 15 OctResort
- KMSous ChefKandima MaldivesPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.KadinmaFull-timePosted 8 days agoResortKMSous ChefKandima MaldivesPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.KadinmaFull-timePosted 8 days agoResort
- AVCommis ChefAngsana VelavaruPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.Dhaalu AtollFull-timePosted 2 weeks agoResortAVCommis ChefAngsana VelavaruPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.Dhaalu AtollFull-timePosted 2 weeks agoResort
- NITeppanyaki Chef De PartieNiyama Private Islands MaldivesPay not listedPay not listedJoin the award-winning Niyama Team at this luxury private island resort in the Maldives, delivering genuine luxury experiences to valued guests.Niyama MaldivesFull-timePosted 4 weeks agoResortNITeppanyaki Chef De PartieNiyama Private Islands MaldivesPay not listedPay not listedJoin the award-winning Niyama Team at this luxury private island resort in the Maldives, delivering genuine luxury experiences to valued guests.Niyama MaldivesFull-timePosted 4 weeks agoResort
- KMChief StewardKandima MaldivesPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.KadinmaFull-timePosted 7 weeks agoResortKMChief StewardKandima MaldivesPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.KadinmaFull-timePosted 7 weeks agoResort
- KMChef De Partie and Junior Sous ChefKandima MaldivesPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.KadinmaFull-timePosted 7 weeks agoResortKMChef De Partie and Junior Sous ChefKandima MaldivesPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.KadinmaFull-timePosted 7 weeks agoResort
- KMChef De CuisineKandima MaldivesPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.KadinmaFull-timePosted 7 weeks agoResortKMChef De CuisineKandima MaldivesPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.KadinmaFull-timePosted 7 weeks agoResort
Job details
ID #kt3k0x1gva · posted 1 day ago · indexed from Job Maldives- Kadinma
- Full-time
- Experienced (2 to 5 years)
- Closes 15 Oct
- Salary
- Not listed
- Schedule
- Not listed
- Team
- Not listed
- Usual reply
- Not listed
Kandima Maldives, KadinmaAt the resort
About the role
Support overall kitchen operations at Kandima Maldives, a stylish island resort. Supervise daily activities, ensure food quality and consistency, and lead the kitchen team.
Read by CareersMV from the vacancy announcement Job Maldives posted (PDF). The announcement is the official version.
What you would do
- Supervise daily kitchen activities and ensure food quality and consistency
- Train and develop the kitchen team
- Maintain updated recipes and menus
- Uphold the highest hygiene and safety standards
What they are looking for
- Minimum 2 years of experience in a similar leadership role within a high-volume kitchen
- Strong culinary, leadership, and team management skills
- Excellent communication and interpersonal abilities
- Proven experience in menu planning, cost control, and kitchen operations
- Creative, detail-oriented, and passionate about delivering exceptional dining experiences
- Ability to work effectively under pressure and adapt to changing priorities
- Excellent command of the English language, both written and verbal
Benefits
- Service charge
- Competitive salary package and other attractive benefits.
How to apply
Send your CV and additional documents via the career portal on or before 15 October 2026.