Jobs at Heritance Aarah · Food & Beverage

At a glance

The listing gives no pay, schedule or team size.

About the role

Manage daily restaurant and bar operations at Heritance Aarah, the flagship luxury resort of Aitken Spence Hotels in the Maldives.

Read by CareersMV from the vacancy announcement Job Maldives posted (image). The announcement is the official version.

What you would do

• Oversee the daily operations of restaurants and bars, ensuring exceptional service standards and guest satisfaction.
• Lead, motivate, and develop the F&B service team to achieve operational excellence.
• Monitor revenue, operating costs, inventory, and departmental financial performance.
• Drive innovative dining experiences, beverage promotions, and revenue-enhancing initiatives.
• Ensure compliance with service standards, hygiene, safety, and company SOPs.
• Handle guest feedback and ensure prompt and effective service recovery.

What they are looking for

• Proven experience in a similar managerial role within a luxury resort or five-star hotel.
• Experience working in properties assessed against LQA or Forbes Travel Guide standards.
• WSET Level 2 qualification in wines.
• Strong knowledge of restaurant and bar operations, beverage management, and international service standards.
• Excellent leadership, communication, and interpersonal skills.
• Sound financial acumen, with experience in budgeting, cost control, and revenue optimization.
• A proactive, innovative, and guest-focused approach, with the ability to lead multicultural teams.

Benefits

• Service charge
• Competitive remuneration, professional development opportunities, and a rewarding career in a luxury island resort environment.