Chef De Partie
Indexed from Job Maldives19 Aug 2026
- Job type
- Full-Time
- Posted
- 19 Aug
- Source
- Job Maldives
- Employer
- AYADA MALDIVESResorts & hotels
- Location
- MagudhdhuvaaGaafu Dhaalu AtollResort: jobs at Ayada Maldives
- Salary
- Pay not advertised
- Employment type
- Full-TimeKitchen · Mid level
- Deadline
- No closing date given
From the announcement
Read from imageJoin the award-winning culinary team at Ayada Maldives, a luxury island resort, as a Chef De Partie Pastry, where you will create exceptional dessert experiences.
Job Maldives posted this vacancy as an image. CareersMV read the details on this page from it on 19 Aug 2026; the announcement is the official version, and if anything differs, it wins.
At a glance
- Source
- Job Maldives
- Openings
- Not stated
Requirements
- Diploma or professional qualification in Pastry Arts, Bakery, Culinary Arts or a related field
- Minimum 2–3 years of experience in a similar Pastry Chef de Partie role, preferably within a luxury hotel or resort
- Strong knowledge of pastry, bakery, desserts, cakes, chocolates, and modern pastry techniques
- Good understanding of food hygiene, HACCP, and kitchen safety standards
- Creative, passionate, and committed to delivering consistently high-quality products
- Good organisational and time-management skills
- Ability to work effectively under pressure in a fast-paced kitchen environment
- Strong attention to detail, particularly in presentation and finishing
- Ability to work effectively as part of a multicultural culinary team
- Good command of spoken and written English
Skills
- Pastry Arts
- HACCP
- Food Hygiene
- Culinary Arts
Responsibilities
- 01Prepare and produce a variety of pastries, desserts, breads, cakes, and other bakery products to the highest standards
- 02Ensure consistent quality, taste, presentation, and portion control across all pastry preparations
- 03Support the Chef de Cuisine / Pastry Chef in daily pastry and bakery operations
- 04Assist in developing and presenting creative desserts and pastry items in line with Ayada Maldives' luxury standards
- 05Maintain high standards of food hygiene, cleanliness, and HACCP compliance at all times
- 06Ensure proper handling, storage, and rotation of ingredients to minimise waste
- 07Monitor the quality and freshness of ingredients and report any issues to the Pastry Chef
- 08Maintain a clean, organised, and efficient pastry section
- 09Work closely with the pastry team and other culinary departments to ensure smooth daily operations
- 10Contribute to special events, themed dinners, celebrations, and seasonal promotions
Salary & benefits
Benefits
- Accommodation
- Meals
- Service charge
Growth and development opportunities.
Living and working at the resort
As AYADA MALDIVES describes it.
- Living
- Live-in
- Accommodation
- Staff accommodation provided
- Meals
- Meals provided
- Service charge
- Competitive service charge
How to apply
Attachments from AYADA MALDIVES
Location
- Place
- Magudhdhuvaa
- Atoll
- Gaafu Dhaalu Atoll
- Resort
- Ayada Maldives· 6 open
- Address
- Magudhuvaа Island, Gaafu Dhaalu Atoll, Republic of Maldives
How long from your home?
Sign in and add your home to your profile to see trip times by bus or ferry, motorbike and taxi.
About the employer
AYADA MALDIVES
Resorts & hotels
CareersMV made this page from the vacancies it indexes for AYADA MALDIVES.
- Open roles
- 6
- Followers
- 0
Departments hiring
Is this your company? Its vacancies are already being discovered through CareersMV. Claim the employer profile for free to manage it and publish directly.
Claim for freeSimilar jobs
All chef jobsSous Chef and General Mechanic
COMO Maalifushi · 9h agoMale'fushiFull-TimePay not listedChef De Partie and Commis
Jumeirah Olhahali Island Maldives · 11h agoKaafu AtollFull-TimePay not listedChef De Partie
Atmosphere Kanifushi Maldives · 10h agoKanifushiFull-TimeCloses 15 OctPay not listedJunior Sous Chef
KAGI MALDIVES RESORT & SPA · 15h agoKagi Maldives Resort and SpaFull-TimePay not listed
Indexed from Job Maldives 19 Aug 2026Report this listing