Demi Chef de Partie
Indexed from Job Maldives27 Aug 2026
- Job type
- Full-Time
- Posted
- 27 Aug
- Source
- Job Maldives
- Employer
- Cinnamon Hakuraa Huraa MaldivesResorts & hotels
- Location
- HakuraahuraaHuraa, Meemu AtollResort: jobs at Cinnamon Hakuraa Huraa Maldives
- Salary
- Pay not advertised
- Employment type
- Full-TimeKitchen · Entry level
- Deadline
- No closing date given
From the announcement
Read from imageSupport the Chef de Partie and culinary team at Cinnamon Hakuraa Huraa Maldives in ensuring smooth and efficient kitchen operations.
Job Maldives posted this vacancy as an image. CareersMV read the details on this page from it on 27 Aug 2026; the announcement is the official version, and if anything differs, it wins.
At a glance
- Source
- Job Maldives
- Openings
- Not stated
Requirements
- Previous experience as a Demi Chef de Partie, Commis, or in a similar culinary role within a hotel or resort environment
- Good knowledge of food preparation, cooking techniques, and kitchen operations
- Sound knowledge of food hygiene, sanitation, health, and safety standards
- Ability to maintain consistent food quality, taste, and presentation
- Basic knowledge of kitchen equipment and safe operating procedures
- Ability to work effectively under pressure in a fast-paced kitchen environment
- Good teamwork, communication, and organisational skills
- Physically fit and capable of standing for extended periods and working in a demanding kitchen environment
- Basic knowledge of English is essential
- Commitment to maintaining high standards of cleanliness, discipline, and professional conduct
Skills
- English
Responsibilities
- 01Assist the Chef de Partie in the overall operation and smooth running of the assigned kitchen section
- 02Assist the Executive Chef, Sous Chef, and Chef de Partie in supervising kitchen operations and maintaining required quality standards
- 03Ensure high standards of food quality, taste, portioning, and presentation are consistently maintained
- 04Maintain high standards of cleanliness, sanitation, food hygiene, and personal hygiene throughout all kitchen areas
- 05Ensure all food handlers follow established food safety, health, hygiene, and sanitation procedures
- 06Monitor food storage and ensure proper handling, labelling, rotation, and storage of food items
- 07Ensure all necessary fire safety and first-aid measures are in place and followed by kitchen employees
- 08Support the kitchen team in maintaining a safe, organised, and efficient working environment
- 09Perform any other duties assigned by the Executive Chef, Sous Chef, or Chef de Partie in line with operational requirements
Salary & benefits
The listing does not list benefits.
How to apply
Attachments from Cinnamon Hakuraa Huraa Maldives
Location
- Place
- Hakuraahuraa
- Island
- Huraa
- Atoll
- Meemu Atoll
- Address
- Cinnamon Hakuraa Huraa Maldives
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About the employer
Cinnamon Hakuraa Huraa Maldives
Resorts & hotels · Cinnamon Hakuraa Huraa Maldives
CareersMV made this page from the vacancies it indexes for Cinnamon Hakuraa Huraa Maldives.
- Open roles
- 6
- Followers
- 0
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Indexed from Job Maldives 27 Aug 2026Report this listing