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Chef jobs in Haa Alif Atoll

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Job details

ID #xy6i9w7gpy · posted 7 weeks ago · indexed from Job Maldives

Junior Sous Chef

JA Manafaru Maldives · JA ManafaruVia Job Maldives
Pay not listed
  • JA Manafaru
  • Full-time
  • Experienced (2 to 5 years)
Salary
Not listed
Schedule
Not listed
Team
Culinary Team
Usual reply
Not listed
JA Manafaru, MaldivesAt the resort

About the role

JA Manafaru seeks a passionate and experienced Junior Sous Chef to oversee operations of the Team Restaurant at this luxury resort in the northern Maldives.

Read by CareersMV from the vacancy announcement Job Maldives posted (PDF). The announcement is the official version.

What you would do

  • Oversee the operations of the Team Restaurant
  • Maintain high standards of food quality, hygiene, and service
  • Lead a multi-cultural team of chefs
  • Develop people and contribute to a positive dining experience for colleagues

What they are looking for

  • Minimum 2-3 years' experience in a similar role with resorts in Maldives
  • Expertise in buffet offerings and especially Western and Asian cuisine
  • Strong knowledge of hygiene and food safety standards
  • Ability to work well under pressure and lead a multi-cultural team of chefs
  • Hand-on, organized and creative in daily routine
  • Able to communicate fluently in English

Benefits

  • Complimentary tickets, career advancement with great prospects, fun and inclusive events, casual environment to unwind and recharge, relaxing pool for swimming, fitness space, stress-relieving space for team bonding.

How to apply

Send your resume to [email protected]
View the original listing (opens Job Maldives in a new tab)