Kitchen jobs in Raa Atoll
11 open jobs
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Most copied notices do not show pay- JBCommis - PastryJOALI BEINGPay not listedPay not listedA pastry commis position in the Food & Beverage Production Department at JOALI BEING Bodufushi, a luxury island resort in the Maldives.Joali Being BodufushiFull-timeCloses 15 OctResortJBCommis - PastryJOALI BEINGPay not listedPay not listedA pastry commis position in the Food & Beverage Production Department at JOALI BEING Bodufushi, a luxury island resort in the Maldives.Joali Being BodufushiFull-timeCloses 15 OctResort
- JBJunior Sous ChefJOALI BEINGPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.Joali Being BodufushiFull-timePosted 7 days agoResortJBJunior Sous ChefJOALI BEINGPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.Joali Being BodufushiFull-timePosted 7 days agoResort
- NDDemi Chef De Partie and Kitchen StewardNiva Dhigali MaldivesPay not listedPay not listedJoin Niva Dhigali in the Maldives for a culinary role in a supportive and collaborative work environment committed to your professional growth.DhigaliFull-timePosted 2 weeks agoResortNDDemi Chef De Partie and Kitchen StewardNiva Dhigali MaldivesPay not listedPay not listedJoin Niva Dhigali in the Maldives for a culinary role in a supportive and collaborative work environment committed to your professional growth.DhigaliFull-timePosted 2 weeks agoResort
- NDChef De Partie / Demi Chef De PartieNiva Dhigali MaldivesPay not listedPay not listedJoin NIVA Dhigali in the Maldives for a culinary career with opportunities in cold kitchen, pastry, and butchery roles at a luxury resort.DhigaliFull-timePosted 3 weeks agoResortNDChef De Partie / Demi Chef De PartieNiva Dhigali MaldivesPay not listedPay not listedJoin NIVA Dhigali in the Maldives for a culinary career with opportunities in cold kitchen, pastry, and butchery roles at a luxury resort.DhigaliFull-timePosted 3 weeks agoResort
- NDDemi Chef De PartieNiva Dhigali MaldivesPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.DhigaliFull-timePosted 3 weeks agoResortNDDemi Chef De PartieNiva Dhigali MaldivesPay not listedPay not listedOnly the title was copied from this notice. Open the original for the details and how to apply.DhigaliFull-timePosted 3 weeks agoResort
- NDKitchen Steward and Chief StewardNiva Dhigali MaldivesPay not listedPay not listedJoin NIVA Dhigali, a resort in the Maldives, for a career in hospitality with opportunities for professional growth and development.DhigaliFull-timePosted 3 weeks agoResortNDKitchen Steward and Chief StewardNiva Dhigali MaldivesPay not listedPay not listedJoin NIVA Dhigali, a resort in the Maldives, for a career in hospitality with opportunities for professional growth and development.DhigaliFull-timePosted 3 weeks agoResort
- DMChief StewardDHIGALI MALDIVESPay not listedPay not listedA Chief Steward position at Niva Dhigali, a resort in the Maldives offering opportunities for professional growth and development.Niva Dhigali MaldivesFull-timePosted 4 weeks agoResortDMChief StewardDHIGALI MALDIVESPay not listedPay not listedA Chief Steward position at Niva Dhigali, a resort in the Maldives offering opportunities for professional growth and development.Niva Dhigali MaldivesFull-timePosted 4 weeks agoResort
- IMCommis / Canteen Commis / Reservations AgentInterContinental Maldives Maamunagau ResortPay not listedPay not listedJoin InterContinental Maldives Maamunagau Resort as a Commis, Canteen Commis or Reservations Agent in a luxury hotel environment.InterContinental Maldives MaamunagauFull-timePosted 6 weeks agoResortIMCommis / Canteen Commis / Reservations AgentInterContinental Maldives Maamunagau ResortPay not listedPay not listedJoin InterContinental Maldives Maamunagau Resort as a Commis, Canteen Commis or Reservations Agent in a luxury hotel environment.InterContinental Maldives MaamunagauFull-timePosted 6 weeks agoResort
- FMSous ChefFURAVERI MALDIVESPay not listedPay not listedA Sous Chef specialising in authentic Arabic cuisine for the F&B Production team at Furaveri Maldives, a luxury island resort in the Raa Atoll.FuraveriFull-timePosted 6 weeks agoResortFMSous ChefFURAVERI MALDIVESPay not listedPay not listedA Sous Chef specialising in authentic Arabic cuisine for the F&B Production team at Furaveri Maldives, a luxury island resort in the Raa Atoll.FuraveriFull-timePosted 6 weeks agoResort
- IIKitchen CoordinatorIfuru Island MaldivesPay not listedPay not listedA Kitchen Coordinator position at Ifuru Island Maldives, a vibrant all-inclusive resort in Raa Atoll offering adventure, relaxation and Maldivian hospitality.IfuruFull-timePosted 7 weeks agoResortIIKitchen CoordinatorIfuru Island MaldivesPay not listedPay not listedA Kitchen Coordinator position at Ifuru Island Maldives, a vibrant all-inclusive resort in Raa Atoll offering adventure, relaxation and Maldivian hospitality.IfuruFull-timePosted 7 weeks agoResort
- IIJunior Sous ChefIfuru Island MaldivesPay not listedPay not listedA Junior Sous Chef position at Ifuru Island Maldives, an all-inclusive island resort in Raa Atoll, supervising kitchen operations and culinary staff.IfuruFull-timePosted 7 weeks agoResortIIJunior Sous ChefIfuru Island MaldivesPay not listedPay not listedA Junior Sous Chef position at Ifuru Island Maldives, an all-inclusive island resort in Raa Atoll, supervising kitchen operations and culinary staff.IfuruFull-timePosted 7 weeks agoResort
Job details
ID #fkvw2cz647 · posted 7 weeks ago · indexed from Job Maldives- Ifuru
- Full-time
- Experienced (2 to 5 years)
- Salary
- Not listed
- Schedule
- Not listed
- Team
- Not listed
- Usual reply
- Not listed
Ifuru Island Maldives, Raa Atoll, Republic MaldivesAt the resort
About the role
A Junior Sous Chef position at Ifuru Island Maldives, an all-inclusive island resort in Raa Atoll, supervising kitchen operations and culinary staff.
Read by CareersMV from the vacancy announcement Job Maldives posted (image). The announcement is the official version.
What you would do
- Supervise Kitchen Operations – Ensure smooth and efficient daily kitchen operations and service.
- Maintain Food Quality – Ensure consistent taste, quality, portioning and presentation.
- Lead the Team – Supervise, guide and motivate Commis Chefs and junior culinary staff.
- Food Safety & Hygiene – Maintain HACCP, food safety, hygiene and sanitation standards.
- Cost & Waste Control – Monitor food usage, portion control, stock and minimize food wastage.
What they are looking for
- Diploma or Certificate in Culinary Arts / Professional Cookery.
- Minimum 3–5 years' culinary experience, preferably in a luxury resort.
- Proven ability to supervise, train and motivate a culinary team.
- Strong knowledge of cooking techniques, international cuisine and food presentation.
- Good understanding of HACCP, food hygiene, storage and safe food handling.
How to apply
Send application to [email protected]