Jobs at Sun Siyam Vilu Reef Maldives · Kitchen

About the role

A junior sous chef position in food production at Sun Siyam Vilu Reef, a luxury resort in the Maldives.

Read by CareersMV from the vacancy announcement Job Maldives posted (image). The announcement is the official version.

What they are looking for

• Previous experience in a similar role, preferably within a luxury resort environment
• Strong knowledge of food preparation, cooking techniques, kitchen operations, and international culinary standards
• Ability to lead, train, motivate, and supervise a multicultural culinary team while ensuring efficient workflow and teamwork
• Ability to conduct regular kitchen inspections and ensure compliance with cleanliness, storage, labelling, temperature-control, and stock-rotation requirements
• Sound knowledge of food safety, HACCP, hygiene, sanitation, allergen management, and workplace health and safety standards

How to apply